Fresh Pasta: Ravioli
- When
- Tuesday, November 17, 4:45 PM to 8 PM
- Where
- Auguste Escoffier School of Culinary Arts, 637 S Broadway St, Boulder, CO, 80305
- Price
- $75-$95
- Source fetched
- Tue, Nov 10
Ricotta Thyme Ravioli in Arrabbiata Sauce, Chicken Piccata, Fennel with Lemon and Parmesan
See the original listing on eventbrite.com Open in the Denver Events calendar